SNACKS
marinated olives (gf) (df) (vg) | 10
fresh avocado & tomato salsa, corn chips, coriander, lime (gf, df, vg) | 14
chips, ketchup (gf) (df) (vg) | 9
sweet potato wedges, sweet chilli, sour cream (v) | 12
salt & pepper calamari, aioli, lemon (gf) | 17
crispy chicken wings, Frank’s hot sauce, ranch dressing (gf) | 17
chickpea hummus, charred flatbread, dukkha (df, vg) | 12
PIZZA
Mon - Thurs | Dinner ONLY
Fri - Sun | Available ALL DAY
GARLIC & ROSEMARY PIZZA | 14
grana padano (V)
SAN MARZANO TOMATO PIZZA | 21
vanella fior di latte, basil (V)
ROASTED PUMPKIN PIZZA | 22
caramelised onion, pine nuts, thyme, macadamia ricotta (VE)
PINO’S PEPPERONI PIZZA | 23
vanella fior di latte, grilled capsicum, spanish onion
~add mozzarella, olivers, capers $2
~add anchovies, roasted pumpkin, roasted capsicum, cherry tomato $3
~add pepperoni, straciatella, macadamia ricotta $4
~add vegan chicken, prawns $5
SALAD
WATERMELON & CUCUMBER SALAD | 18
pine nuts, radicchio, mint (gf, vg)
HEIRLOOM TOMATO SALAD | 18
basil, olives, balsamic vinegar, grilled sourdough (vg)
~add grilled bacon $3
~add macadamia ricotta, stracciatella $4
~add half avocado, vegan chicken $5
~add grilled chicken breast $7